Every Friday in our deli through April 18th
You don’t need a supper club to get your fish fry fix. Our deli will be cooking up white fish and serving it with potato wedges and coleslaw every Friday though April 18th for $9.99.
Want to cook your own fish Fry? Try one or all of these three recipes (pdf). The recipes are:
Lake Trout with soy-sesame sauce
Tilapia with rice flour breading
Catfish with cornmeal & red pepper breading
For something less traditional, check out our blog post with a recipe for tuna, macha and wasabi powder.