Searching for the perfect gifts for the foodie on your holiday list? We’ve got a great selection for lovers of unique, quality-crafted foods. Try our Foodie Faves below – they’re sure to please!
DEER CREEK CHEESES
We love these amazing, locally-made, handcrafted artisan cheeses from Wisconsin! We recommend The Fawn, a sweet and nutty mellow cheddar.
EXCLUSIVE RIOJANA EXTRA VIRGIN OLIVE OIL
Exclusive to co-op shoppers, this cold-pressed, fair trade olive oil is made from a blend of certified organic Arauco and Manzanilla olives and cooperatively produced by family farms in Argentina.
VELVET BEES GOURMET HONEY BUTTER
A luscious blend of honey, butter, cream, sugar, and vanilla results in a velvety smooth spread that serves as the perfect complement to toast, pancakes, and desserts.
EQUAL EXCHANGE HOT COCOA
Nothing says winter quite like a warm, steeping mug of hot cocoa. We steer towards Equal Exchange’s fair trade organic hot cocoa mix since its ingredients contain cocoa and sugar grown by small co-operative farmers and milk produced by Organic Valley, a Wisconsin-based dairy cooperative.
THE BEEZ KNEEZ MUSTARD AND HONEY
Based in Minneapolis, The Beez Kneez promotes sustainable urban beekeeping and utilizes their bees to make incredibly flavorful small batch raw honey and mustard. The honey imparts these unique flavors as a result of the bees foraging for these types of natural pollen. Did you know? Mississippi Market is an urban apiary partner of Beez Kneez, hosting honey bee hives on the rooftop of our West 7th store!
BARE HONEY FLAVORED HONEY
Another local favorite, Bare Honey produces and distributes chemical free, antibiotic free, Treatment Free honey. Along with raising their own bees, they operate as a distribution outlet for sustainable Minnesota beekeepers. Flavors include raw wildflower, vanilla bean honey spread, and cinnamon honey.
RUSH CREEK RESERVE
Local Rush Creek Reserve farmstead cheese from Uplands Cheese Co. in southern Wisconsin is one of the best cheeses of the year. Rush Creek Reserve is only made in the autumn as the cows move from summer pasture to winter hay, which produces a richer milk. It is a soft ripened cheese wrapped in a strip of spruce bark that imparts a sweet, woodsy flavor. Pair it with one of Wood from the Hood’s charcuterie boards for an extra special gift.
ISABEL STREET HEAT AND NUCLEAR NECTAR HOT SAUCES
If the foodies on your holiday gift list enjoy spicy foods and promoting local businesses, then these two aromatic hot sauces should fit the bill. Isabel Street heat located in St. Paul and Nuclear Nectar located in Minneapolis craft beautiful products that’ll add a kick to omelets, eggs, quesadillas, pizzas, and soups. We carry Nuclear Nectar ‘Nero Red, a habanero hot sauce, as well as a range of Isabel Street Heat sauces including Chipotle, Habanero, Jalapeno, Thai Chili, Serrano, and Ghost Pepper.